On entry it is very soft, silky mouth feel and well balanced with flavors of cooked blue agave, tropical fruit, vanilla, toffee, cinnamon spice, fennel and black pepper.Agave, fruit, vanilla and toffee, flavors linger. Finishes soft with the right amount of heat.

Chamucos Tequila was originally conceived in 1992 by two friends; the Oscar nominated Mexican film director, Antonio Urrutia, and his close friend, a hand-blown glass bottle artist/ producer, Cesar Hernandez. US Importer Mark Howard was interested in creating his own tequila brand and saw a bottle while visiting Cesar’s glass factory. Chamucos Tequila was originally produced and bottled as Reposado only. The recipe/formula was the collaboration of the group (Cesar, Antonio and Mark) lead by renowned Master Distiller, Ing. Hector Davalos.

NOM: 1586,
(Previously: 1558, 1146, 1433, 1414, 1501 )
AGAVE TYPE: Tequilana Weber,
AGAVE REGION: -,
REGION: Jalisco (Los Valles),
COOKING: -,
EXTRACTION: Roller Mill,
WATER SOURCE: -,
FERMENTATION: 100% agave, Stainless steel tanks,
DISTILLATION: 2x distilled,
STILL: -,
AGING: -,
ABV/PROOF: 40% abv (80-proof)
OTHER: -