Visually, this mezcal is clean and bright. On the nose, it offers fresh aromas dominated by herbal and citrus notes, including tea, lemon, lemon verbena, orange peel, and grapefruit. The initial taste is pleasant, with a light alcoholic presence that gives way to a warm sensation. The aftertaste lingers with the scent of cooked agave and refreshing herbal flavors that stimulate the palate and encourage salivation. It's sweetness, freshness, and smoothness make it particularly appealing to sensitive palates. The agave takes it's name from the plant’s thin, sword-like leaves and is referred to as “young and noble” due to its short maturation period and remarkable reproductive capacity, thanks to its high sugar content, weight, and volume.